ingredients

Serving size 4

• 2 lbs chicken breast (cut into cubes)
• 1 pinch Silk Road Saffron
• 1 teaspoon chopped garlic
• 1 teaspoon chopped Serrano pepper 
• 1 teaspoon salt (ot to taste)
• 2 tablespoon olive oil    

Mix all ingredients in bowl, cover and refrigerate for at least 2 hours to marinate. You may brush some olive oil over the chicken while grilling.